About Us
Welcome to the kitchen of Artisan Sauces Inc. We are proud to be the only company in the U.S. to make classic wine reductions as defined in Larousse Gastronomique.In 2004, Artisan Sauces came about as two friends were discussing the amount of time and resources it takes to make a wine reduction such as the one they had just tasted on their delicious breast of duck. One, a retired American chef living on a farm in Maryland, the other, a young European food connoisseur living in New York City, joined forces to establish Artisan Sauces.
We shared the wine reduction to rave reviews with our friends in NYC, DC and LA. The result was the creation of three flavors: Cherry-Port, Blackberry-Merlot and Tangerine-Zinfandel. They represent our latest efforts at producing the only true wine reduction products commercially available.
We hope you will enjoy them!
